Are you looking for a delicious and refreshing side dish that won’t break the bank? Look no further! This top-rated cucumber tomato salad recipe is the answer. Not only is it made with everyday ingredients, but it’s also a versatile dish that pairs well with any meal. Plus, you can make it ahead of time for added convenience. No wonder home cooks rave about it, giving it a solid 5-stars.
Ingredients
- Cucumbers: 3 medium (peeled and sliced 1/4 inch thick)
- Onion: 1 medium (sliced and separated into rings)
- Tomatoes: 3 medium (cut into wedges)
- Vinegar: 1/2 cup
- Sugar: 1/4 cup
- Water: 1 cup
- Salt: 2 teaspoons
- Fresh coarse ground black pepper: 1 teaspoon
- Oil: 1/4 cup
- Fresh mint: 1 teaspoon (chopped) optional
How To Make Marinated Cucumbers, Onions, and Tomatoes
- In a large bowl, combine all the ingredients.
- Toss well to mix everything together.
- Refrigerate for at least 120 minutes before serving.
This recipe brings together the refreshing crunch of cucumbers, the juicy sweetness of tomatoes, and the zing of onions. But what really sets this dish apart is the tart and tangy dressing made with water, vinegar, oil, sugar, salt, and pepper. It adds the perfect balance of flavors to this marinated salad.
So why wait? Try out this fantastic recipe and enjoy the delightful blend of flavors and textures in this Marinated Cucumbers, Onions, and Tomatoes dish. It’s a guaranteed hit that will leave you wanting more!
