Wendy’s and Cinnabon have teamed up to create a mouthwatering breakfast delight that will transport you back to your sweetest memories. Introducing the Cinnabon Pull-Aparts, a delicious treat that will be added to Wendy’s menu starting from February 26th.
This unique twist on the classic cinnamon roll begins with bite-sized portions of Danish dough, generously coated in a luscious glaze. These delectable morsels are then baked to perfection with a tantalizing blend of cinnamon, brown butter, and sugar. Finally, they are crowned with Cinnabon’s renowned cream cheese frosting, adding the perfect finishing touch to this irresistible indulgence.
“We’ve listened to what our customers want,” says John Li, Global Vice President of Culinary Innovation, “and we understand their cravings for comfort and nostalgic experiences. This sweet and indulgent item is the perfect way to bring someone into that comfort zone. By partnering with a brand that believes in quality and delivering emotional satisfaction, we are able to create a product that truly resonates with our customers.”
Wendy’s Collaboration with Cinnabon Compliments Breakfast Favorites
According to Erynn Bennett, the manager of Culinary Innovation, the Cinnabon Pull-Aparts perfectly complement other popular items on Wendy’s breakfast menu, such as the breakfast Baconator and breakfast potatoes.
The Cinnabon Pull-Aparts are the latest addition to Wendy’s ever-growing breakfast menu. Launched in March 2020, the menu already features delicious options such as the Breakfast Baconator, Honey Butter Chicken Biscuit, and a variety of croissant breakfast sandwiches. Since then, Wendy’s has continued to expand its offerings, introducing items like French Toast Sticks, Breakfast Burrito, English Muffin Sandwiches, and Frosty Cream Cold Brew. The breakfast options have even been extended to Canada, spreading the deliciousness to more people.
Wendy’s Introduced Frosty Cream Cold Brews in July
Wendy’s has a history of adding new items that become permanent menu staples. In July, the brand introduced Frosty cream cold brews, a delightful fusion of smooth, slow-steeped cold brew and Wendy’s Frosty creamer. These heavenly beverages can be customized with a variety of syrup options, including vanilla, chocolate, or caramel.
Mark your calendars for February 26th to try the delightful Cinnabon Pull-Apart at your nearest Wendy’s location. And don’t forget to stay tuned for something special that Wendy’s has in store for its fans. Keep an eye on the Wendy’s Blog for more details when it makes its debut. Happy breakfasting!
